The other real sadness of 'white people food' is the extreme sameness that comes with global scale supply chains and production. Everything in a system of franchises must be equal so that the big mac in Los Cruces, New Mexico is the same as the big mac in Bangor, Maine is the same as the big mac in Tacoma, Washington.
I read somewhere that in Korea McDonalds adds the local version of sauerkraut to all sandwiches. If they didn't, people wouldn't eat them. Seems tasty.
But in general it is like what you say, and even worse, as it's the very same ugly food, bland to the point of tastelessness, all over the world. The epitome of pseudo-food, the jeans-and-T-shirt of nutrition.
The other real sadness of 'white people food' is the extreme sameness that comes with global scale supply chains and production. Everything in a system of franchises must be equal so that the big mac in Los Cruces, New Mexico is the same as the big mac in Bangor, Maine is the same as the big mac in Tacoma, Washington.
I read somewhere that in Korea McDonalds adds the local version of sauerkraut to all sandwiches. If they didn't, people wouldn't eat them. Seems tasty.
But in general it is like what you say, and even worse, as it's the very same ugly food, bland to the point of tastelessness, all over the world. The epitome of pseudo-food, the jeans-and-T-shirt of nutrition.